A new monthly food market in Low Fell, Gateshead launched today. Being Gateshead locals, we feel like it’s been a long time coming and couldn’t wait to visit. Organised by the same team behind the Staiths Food Market (which for those wondering, will return next month on the 2nd Saturday of the month), Kells Lane Food Market is a […]
One of the great things about writing this blog is that I discover local businesses that I might never have known about otherwise, and this one is particularly apt with #Veganuary happening this month. Auntie Mo’s are a Sunderland-based business who produce vegan cookie mixes. Maria (Auntie Mo) started making dairy-free cookies after she found out […]
Remember Battle of the Burger? Well, the 44Events team that brought it together have announced their new street food event and it’s a good’un – Thai Kwondo! On the 3rd/4th February, they are inviting eight vendors to put forward their Thai dish for popular consumption, review and judging at the brilliant venue of Wylam Brewery in Exhibition […]
So, we did a little freelance work and have a small column in Sainsbury’s October magazine – which is out now for the bargain price of £1! Turn to page 28 for our Newcastle recommendations!
We wrote our first ‘Eats Lately’ page not too long ago, and it went down quite well. So we’ve decided to do it again, sharing the food we’re grabbing on the go… Here’s a run-down of what we’ve been eating lately: The pineapple custard buns, egg custard tarts and glazed barbecue pork buns from Breadpoint. […]
A little while ago we reviewed the ‘North’ version of The Street Food Cook Book, including a recipe for delicious crêpes (check it out if you haven’t already!). Well, we’re very happy that hot on the heels of that has followed a Newcastle Cook Book. We love the Newcastle food scene. There are new places […]
With a new baby, dining out is not as easy as it used to be (we have lots of eager family members wishing to babysit, but the separation anxiety is real!) But when Carter & Fitch got in touch about visiting their new restaurant which was just a stone’s throw from my parents’ home, we […]